Singaporean robotics and automation company, Souschef has entered the market with its new Digitalbartender, a beverage automation system. Souschef creates beverage-dispensing concepts that are built to meet the needs of the hospitality industry. The device is capable of dispensing liquids with varied viscosity and each system can be configured to dispense five, ten, 15 or 20 liquids. This makes it perfect for cocktails to be automatically mixed making it ideal for high volume events. Each liquid is dispensed in a precise amount from a separate nozzle to avoid cross contamination and this allows alcoholic and non-alcoholic beverages to be dispensed from the same system. The system can be configured to be used behind the counter or as a fully self-serve system with integrated payment systems. The company focus is to make food and beverage businesses more productive and help them achieve faster growth by deploying customised and application-oriented automated systems. The fundamental theme of Souschef is modularity, customisability and creativity. www.souschef.co
Digitalbartender by Souschef
