Chris Low holds a Diploma of Hospitality\nManagement. Advance wine education from the Wine and Spirits Education Trust,\nUnited Kingdom. He is also a Certified Hospitality Trainer awarded by American\nHotel and Lodging Association-AHLA.<\/p>\n\n\n\n
Chris lives and breathes the hospitality\nindustry. His entire career has spanned the length and breadth of this\ngruelling yet rewarding arena, from running his own restaurant to operations at\nhotels such as The Renaissance and New World Hotel.<\/p>\n\n\n\n
A graduate of The American Hotel &\nMotel Association, the ins and outs of the dining table has held his\nnever-ending study and attention from then till today. This equates to more\nthan two decades of vast experience in the world of hospitality, wine and dine.\nAnd he is also one of the only three <\/p>\n\n\n\n
Commanduer de Honneur de L\u2019Ordre du\nBontemps <\/em><\/strong>in\nMalaysia.<\/p>\n\n\n\n And appointed as the Chancellor for the Jurade of\nSaint-Emilion for Malysia<\/em><\/strong> in 2018<\/p>\n\n\n\n His passion for sharing the joy of great\nfood and beverage with his fellow man has led Chris down the path of an\nestablished speaker and coach on various hospitality industry topics.<\/p>\n\n\n\n Successful participant of Chris training includes\nstudents from various Hospitality Universities and Colleges , Hotels,\nRestaurants, Wine bar, Wine Importers and Wine Retailers.<\/p>\n\n\n\n CHRIS LOW
Skills Trainer
HAPA Academy<\/p>\n","protected":false},"excerpt":{"rendered":"