The popular Naughty Nuri’s, started by husband and wife team as a roadside warung in rural Ubud in 1995 and now expanding globally, has tweaked its menu to introduce some tantalising new dishes. These include torched salmon, Balinese blackened beef, Indonesian-style nasi goreng, baked cilantro lime salmon, Balinese grilled chicken breast, pork feast platter and the popular Balinese crispy pork slice. All these dishes and existing favourites are now being served across Malaysia. www.naughtynuris.com.my
Naughty Nuri’s Adds New Dishes
