Located at Level 33 of The Westin Singapore, Cook & Brew is a specialty gastro-bar featuring raw wooden floors, dark red leather bar stools and a black marble-topped bar, which offers the perfect contemporary setting to indulge in an array of delectable local and international comfort food, paired with a carefully curated selection of craft beers, wines and cocktails, against magnificent views of Marina Bay. Handcrafted with flair and using only the finest and freshest ingredients, Executive Chef Aaron Foster utilises his international cooking background to complement the enticing beverages with a tempting selection of modern dining favourites like barbequed turkey meatballs, topped with tomato sauce, pecorino and accompanied by fried bread, and whipped buffalo milk ricotta served with truffle honey and grilled bread.
Cook & Brew The Westin Singapore
